Brocc

Broccoli sprouts are such a delicious sprouting vegetable for the hobby growers among us. And that's not surprising, of course. You can harvest them 52 times a year. Sow the seeds on wet cotton wool (keep it moist!) in a tray and you can eat them after just seven days. After harvesting, they can be stored in the refrigerator for up to a week! Broccoli sprouts are super healthy and full of antioxidants, but above all, they are very tasty! They have a mild flavor with a crunchy bite that goes well with everything. Use them as a garnish on soup, in a sandwich, or simply on a salad. Oh, and they're always great in a smoothie too!

One bag contains approximately 5000 seeds, all of which are organic!

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